Description
A simple yet special dish featuring lobster tails baked to perfection and served with a flavorful lemon garlic butter.
Ingredients
- lobster tails
- butter, unsalted
- garlic, minced
- lemon, juice and wedges
- parsley, chopped
- salt
- pepper
Instructions
- Preheat the oven to 425°F (220°C).
- Cut the top of the lobster tails down the middle to expose the meat.
- Melt the butter in a small bowl and mix in minced garlic, lemon juice, chopped parsley, salt, and pepper.
- Brush the lobster meat with the garlic butter mixture.
- Place the lobster tails on a baking sheet and bake for 12-15 minutes.
- Serve with remaining lemon garlic butter and enjoy!
Notes
Pair with steamed potatoes or a light salad for a complete meal.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Seafood
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 1g
- Sodium: 400mg
- Fat: 28g
- Saturated Fat: 16g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 145mg