Description
A comforting and easy ham salad recipe that brings warmth to any meal.
Ingredients
Scale
- 2 cups sliced ham, chopped
- 1/4 cup mayonnaise
- 1 tablespoon mustard
- 1/4 cup celery, diced
- 1/4 cup onion, diced
- Salt and pepper to taste
- Pickles (for serving)
- Bread (for sandwiches, optional)
Instructions
- Combine the chopped ham, mayonnaise, mustard, celery, and onion in a large bowl.
- Mix well until all ingredients are combined.
- Season with salt and pepper to taste.
- Serve as a sandwich filling or with pickles on the side.
Notes
For a twist, consider adding a squeeze of lemon or a teaspoon of sweet pickle relish. Fresh butter enhances the flavor when toasting the bread.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Main Course
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 30mg