Description
A vibrant and refreshing sangria made with white wine and tropical fruits, perfect for summer gatherings.
Ingredients
Scale
- 1 bottle of white wine (Sauvignon Blanc)
- 1 cup of passion fruit juice
- 1/2 cup of pineapple juice
- 1 orange, sliced
- 1 lime, sliced
- 1/2 cup of diced mango
- 1/4 cup of sugar (optional)
- Club soda or sparkling water to taste
- Ice
Instructions
- In a large pitcher, combine the white wine, passion fruit juice, pineapple juice, and sugar if using.
- Add the sliced orange, lime, and diced mango.
- Stir gently to mix all ingredients, and watch as they intertwine.
- Refrigerate for at least 2 hours to let the flavors meld.
- Serve over ice and top with club soda or sparkling water before serving.
Notes
Store leftovers in the refrigerator, covered tightly, for 24 to 48 hours. Serve chilled with fresh ice.
- Prep Time: 15 minutes
- Cook Time: 120 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: Spanish
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 15g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg