How to give burgers a smoky flavor?

To add smoky flavor to burgers, use smoked spices like chipotle powder or smoked paprika, or incorporate chips of smoked peppers. Cooking over charcoal or on a grill imparts natural smoky aromas. You can also add a few drops of liquid smoke to the meat or use smoky sauces as toppings to boost the flavor.

What is smoky chipotle?

Smoky chipotle refers to jalapeño peppers that have been dried and smoked, turning them into chipotle peppers with a deep, smoky, and spicy flavor. They are available as dried powder or canned in adobo sauce and add complex heat and savoriness to dishes.

How do you make smokey burger patties?

Start with ground beef and mix in smoked spices such as chipotle powder and smoked paprika, garlic, and a pinch of salt. Add ingredients like finely chopped onions to keep patties moist. Form patties gently and cook them on a hot grill or pan to develop a smoky crust without pressing down, which squeezes out juices.

How do you make chipotle burgers?

Mix chipotle powder or canned chipotle peppers into ground beef or use chipotle-based sauces when assembling your burger. Grill or pan-fry the patties, then top with cheese, lettuce, and tomato for a delicious smoky and spicy burger experience. For casual gatherings or family fun, pair these smoky chipotle burger patties with Homemade Mini Corn Dogs — a perfect crowd-pleasing snack. Your cookout can be made complete by adding more favorites from the blog like crispy Air Fryer Buffalo Wings .

Smoky Chipotle Burger Patties – Easy 5-Step Recipe for Juicy Flavor

Description

Juicy smoky chipotle burger patties packed with bold smoky heat and easy-to-master flavors.

Ingredients

1 lb ground beef

1-2 tsp chipotle powder

1 tsp smoked paprika

1 tsp garlic powder

1/4 cup finely chopped onion

1 tbsp Worcestershire sauce

Salt and pepper to taste

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Instructions

1. Combine ground beef with chipotle powder, smoked paprika, garlic powder, onions, Worcestershire sauce, salt, and pepper.

2. Gently mix until just combined.

3. Shape into 3-4 patties, pressing a slight indentation in the center.

4. Grill or pan-sear over medium-high heat for 4-5 minutes per side.

5. Add cheese if desired and serve with your favorite buns and toppings.

Notes

Avoid overmixing the meat to keep patties tender.

For added smoky flavor, serve with chipotle mayo or smoky barbecue sauce.

Pair with keto sides or pineapple cucumber salad for a delicious meal.

Prep Time: 10 mins
Cook Time: 10 mins
Category: Main Dish
Method: Grill
Cuisine: American

Nutrition

Serving Size: 1 patty
Calories: 320
Sugar: 1g
Sodium: 380mg
Fat: 25g
Saturated Fat: 9g
Unsaturated Fat: 13g
Trans Fat: 0g
Carbohydrates: 3g
Fiber: 1g
Protein: 22g
Cholesterol: 90mg