Description
Do peeps have gelatin? Yes. This homemade vegan Peeps recipe uses agar agar instead of pork gelatin, making it fully halal, kosher, vegan, and gluten-free for every family.
Ingredients
- 2 1/2 tsp agar agar powder
- 1/2 cup cold filtered water (for blooming agar agar)
- 1 cup granulated sugar
- 1/2 cup light corn syrup
- 1/4 cup water (for sugar syrup)
- 1 tsp pure vanilla extract
- 1/2 cup powdered sugar (for dusting parchment)
- 1/2 cup granulated sugar (for colored coating)
- Gel food coloring in yellow, pink, purple, or blue
Instructions
- Measure 2 and a half teaspoons of agar agar powder into a small saucepan. Add half a cup of cold water and let it bloom for 5 minutes without stirring.
- In a separate saucepan, combine sugar, corn syrup, and quarter cup of water. Bring to a boil over medium heat and cook without stirring until the mixture reaches 240°F on a candy thermometer. Meanwhile, heat the agar agar mixture over low heat until fully dissolved.
- Pour the hot sugar syrup slowly into a stand mixer bowl with the dissolved agar agar. Add vanilla extract and whip on high speed for 8 to 10 minutes until thick, glossy, and holding stiff peaks.
- Transfer marshmallow mixture to a piping bag with a round tip. Pipe chick or bunny shapes onto parchment paper dusted with powdered sugar. Work quickly as agar agar sets faster than pork gelatin.
- Mix granulated sugar with gel food coloring in a small bowl. Once piped shapes have set for 10 minutes, roll or sprinkle each one with colored sugar. Allow to rest at room temperature for 1 hour before serving.
Notes
Storage: Store in a single layer in an airtight container at room temperature for up to 5 days. Do not refrigerate as agar agar marshmallows harden in cold temperatures.
Substitution: Agar agar is twice as strong as pork gelatin. Do not substitute 1 for 1. Use half the agar agar compared to any gelatin amount in other recipes.
Dietary notes: This recipe is fully vegan, halal, kosher, and gluten-free when made with certified ingredients.
Try these next: What Is the Gelatin Trick Recipe for more gelatin knowledge. 3-Ingredient Gelatin Recipe for a wholesome wellness use of gelatin. How to Use Gelatin Powder for the complete guide.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Family Comfort, Holiday Treats, Wellness
- Method: Stovetop, Whip
- Cuisine: American, Family Heritage, Wellness
Nutrition
- Serving Size: 2 marshmallow shapes
- Calories: 78
- Sugar: 19g
- Sodium: 2mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
